Loading...
4601 N MacArthur Blvd, Irving, TX 75038
Daily : 8.00 am to 10.00 pm
+1 (214) 245 9442
EarthlyGreens@gmail.com
Find A Table

ABOUT US

Fresh Ingredients

Welcome to EarthlyGreens

We are a farm-to-table vegan restaurant committed to sustainability and healthy living. Our ingredients are sourced directly from local farms, ensuring the highest quality while reducing our environmental footprint. Join us in supporting a healthier planet with every bite!

Our Story

1950

We were founded with a mission to make plant-based eating accessible and sustainable.

1960

Started sourcing ingredients locally, ensuring fresh, sustainable produce for our community.

1970

Expanded our reach, opening more locations to promote plant-based diets and sustainability.

1980

Started offering home delivery, ensuring our sustainable meals are more accessible to everyone.

1990

Partnered with more local farms, further reducing our carbon footprint.

2000

Launched a nationwide campaign to promote sustainable eating and plant-based options.

2010

Introduced our eco-friendly packaging and began offering compostable meal containers.

2020

Expanded our vegan menu to include more plant-based alternatives and launched global shipping.

2025

Achieved our goal of carbon-neutral operations and launched a new sustainability program for local farmers.

1950

We were founded with a mission to make plant-based eating accessible and sustainable.

1960

Started sourcing ingredients locally, ensuring fresh, sustainable produce for our community.

1970

Expanded our reach, opening more locations to promote plant-based diets and sustainability.

1980

Started offering home delivery, ensuring our sustainable meals are more accessible to everyone.

1990

Partnered with more local farms, further reducing our carbon footprint.

2000

Launched a nationwide campaign to promote sustainable eating and plant-based options.

2010

Introduced our eco-friendly packaging and began offering compostable meal containers.

2020

Expanded our vegan menu to include more plant-based alternatives and launched global shipping.

2025

Achieved our goal of carbon-neutral operations and launched a new sustainability program for local farmers.

How can we help you?

At EarthlyGreens, we believe in being open and transparent with our customers. We know you may have questions about our food, sourcing practices, and commitment to sustainability. Here are some of the most common questions we receive from our guests. If you don’t find the answer you’re looking for, feel free to reach out—we’d love to chat more about our mission!

What is the benefit of eating plant-based food?

Eating plant-based helps reduce the environmental impact of food production, lowers the risk of chronic diseases, and promotes overall health. Our meals are designed to be both delicious and nourishing, offering a sustainable alternative to traditional diets.

How does a vegan diet help the environment?

By choosing plant-based foods, we significantly reduce water usage, land depletion, and greenhouse gas emissions. Plant-based meals require fewer resources to produce, making them an eco-friendly choice for those who want to reduce their environmental impact. At EarthlyGreens, we believe that every meal you enjoy is a step toward a more sustainable future.

Can I bring my non-vegan friends to EarthlyGreens?

Absolutely! We believe that food is for everyone, and our menu is designed to be enjoyed by vegans and non-vegans alike. Whether you're looking for a hearty, plant-based meal or just want to try something new, our diverse menu offers something for all tastes. We hope to inspire everyone to embrace the benefits of plant-based eating!

Where do you source your ingredients from?

We work closely with local, sustainable farms to bring the freshest, highest-quality ingredients to our kitchen. We believe in supporting our community and reducing our carbon footprint by sourcing locally whenever possible. Our partnerships with local farmers ensure that we're not only serving fresh, seasonal produce but also investing in the long-term health of the local ecosystem.

Are your meals vegan but still tasty

Absolutely! At EarthlyGreens, we believe that vegan food can be just as flavorful and satisfying as any traditional meal. Our chefs craft each dish using fresh, vibrant ingredients and bold spices to ensure every bite is packed with flavor. Whether you're a lifelong vegan or just curious, we guarantee that our meals will leave you wanting more.

Organic Ingredients

100% of our produce comes from organic and pesticide-free farms.

Zero Waste Initiative

We compost and recycle over 90% of our restaurant waste.

Eco-Friendly Packaging

All packaging is biodegradable and made from recycled materials.

Sustainable Practices

At EarthlyGreens, we partner with ethical, local farmers who share our commitment to sustainability. By sourcing fresh, organic produce directly from small, family-owned farms, we guarantee the highest quality while supporting regenerative agricultural practices that restore soil health. These methods reduce reliance on harmful chemicals, promoting a healthier environment and community. Our partnerships also reduce carbon emissions by minimizing transportation distances and fostering local economies. By choosing EarthlyGreens, you're supporting sustainable farming practices that not only nourish you but also contribute to a healthier planet for future generations.

Fresh Ingredients
Fresh Ingredients

Our Menu

At EarthlyGreens, our menu is a celebration of the power of plants. Every dish is thoughtfully crafted with the freshest, organic ingredients sourced from local, ethical farms. We believe in the beauty of simple, wholesome foods that nourish the body and respect the planet. Our menu is 100% plant-based, showcasing the richness of vegetables, fruits, grains, and legumes in vibrant, flavorful dishes. Our approach is rooted in the farm-to-table concept, ensuring that each ingredient is not only seasonal and locally sourced but also grown with care and sustainability in mind. By supporting regenerative farming practices, we reduce our environmental impact while bringing you the best of what nature has to offer. We prioritize food that is both good for you and good for the Earth, offering a menu that aligns with our values of health, sustainability, and community.

Our Team

Marlon Salmeron
Founder

Mario Torres
Artist

Portrait_3

Vincent Arriguin
Front-End Web Developer

Krishil Hapani
UI/UX Designer

Benjamin Limberg
Project Manager